Saturday 28 February 2026, 1100-1400
For a healthy gut, we need to eat a minimum of 30 plants per week. Sounds like a lot? What if I told you that it’s possible to eat 30 plants in a day… or even a meal, with less effort than you’d think? Come and get inspired at this demo and lunch, where I’ll demonstrate some of my favourite plant-led dishes with easy adaptations for meat-eaters, serve up a gorgeous lunch for you to enjoy and send you home with a happy belly (and gut!), recipes and plenty of ideas.
Example demo dishes and lunch menu
* Botanical blend 20+ plant focaccia
* Butternut borani
* Walnut and red pepper muhammara with double pomegranate
* Sweet potato and black bean empanadas with chimichurri
* Forget-about-it vegetable paella
* Purple sprouting broccoli with celeriac cream and blood orange pangratatto
* Maple-roasted roots, tahini sauce
* Seasonal fruit compotes for fools, pavlovas and more
Most dishes are suitable for gf preferences and variations/alternatives will be suggested.
£65/person, including coffee and freshly baked treats, lunch and a glass of wine
Venue: Little Origins Test Kitchen, J19 Commerce Park, Jenson Ave, Frome BA11 2FQ (opposite Travelodge carpark entrance)
Saturday 28 February 2026, 1100-1400
For a healthy gut, we need to eat a minimum of 30 plants per week. Sounds like a lot? What if I told you that it’s possible to eat 30 plants in a day… or even a meal, with less effort than you’d think? Come and get inspired at this demo and lunch, where I’ll demonstrate some of my favourite plant-led dishes with easy adaptations for meat-eaters, serve up a gorgeous lunch for you to enjoy and send you home with a happy belly (and gut!), recipes and plenty of ideas.
Example demo dishes and lunch menu
* Botanical blend 20+ plant focaccia
* Butternut borani
* Walnut and red pepper muhammara with double pomegranate
* Sweet potato and black bean empanadas with chimichurri
* Forget-about-it vegetable paella
* Purple sprouting broccoli with celeriac cream and blood orange pangratatto
* Maple-roasted roots, tahini sauce
* Seasonal fruit compotes for fools, pavlovas and more
Most dishes are suitable for gf preferences and variations/alternatives will be suggested.
£65/person, including coffee and freshly baked treats, lunch and a glass of wine
Venue: Little Origins Test Kitchen, J19 Commerce Park, Jenson Ave, Frome BA11 2FQ (opposite Travelodge carpark entrance)
