Seasonal Catering for Feasts, Weddings & Celebrations
Thoughtful, intuitive food experiences rooted in seasonality and connection.
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An abundant midsummer feast in one of Frome’s most beautiful settings.
Join us at Vallis Farm for a garden supper celebrating the height of the Somerset summer — sun-warmed tomatoes, fragrant herbs, sweet berries and generous plates designed to be shared around long tables in the open air as the evening stretches out. This is vibrant seasonal cooking, with thoughtful sourcing from some of our favourite local farmers and producers. Enjoy a relaxed evening of good food, great wine from our specially curated rosé bar (other drinks available!) and, as ever, easy conversation.
Come with friends, or come alone and leave having shared a table with new friends.
Canapés and aperitifs at 7pm
The Rosé Spritz
Mini crayfish rolls, dill aioli
Tapenade and whipped goat’s curd tartlets (v)
Tempura sage leaves, thyme honey (v, gf))
Watermelon, feta and basil (v, gf)
Long-table supper at 7.45pm
Vallis Vale wild herb focaccia, Honest Toil extra virgin olive oil
Burrata, Isle of Wight tomatoes, white peach, basil oil, toasted pistachios (v, gf)
Herb-crusted West Country lamb rump, salsa verdi (gf)
Roasted pasture-raised chicken, chimichurri (gf)
Vegetarian: Provencal vegetable tian tart
Garlic roasted new potatoes, charred courgettes, lemons and beans (gf)
Somerset strawberry and rose pavlova, Amalfi lemon and olive oil curd (gf)
Apéritif, canapés and 3 courses: £60/guest, thoughtfully curated rosé wines and interesting alcoholic and non-alcoholic options available at our pop-up bar.
Venue: Vallis Farm, Egford Hill, Frome BA11 3JQ
Food with feeling.
Relaxed, generous food experiences — from intimate weddings and joyful celebrations to supper clubs and workshops — always guided by the seasons and a deep love of cooking for people.
Food Events
Supper clubs, workshops and seasonal feasts designed to bring people together.
“Just an outstanding evening from beginning to end!”
Weddings & Celebrations
Relaxed, thoughtful catering for weddings and special occasions.
“Loved every bite. Incredible food, incredible team. ”
Private & Corporate
Private dinners, retreats and corporate events catered with care.
“Fabulous bespoke menus with thoughtful touches to reflect our brand’s ethos.”
“Kate’s food deserves nothing less than the highest commendations - it was sublime! It offered so many flavours, textures and cultural influences and came together deliciously - our wedding guests still talk about the food even now.”
“Kate thoughtfully catered to several dietary requirements without compromising on flavour, and every course was both beautifully presented and incredibly delicious. Thank you for going above and beyond to make our evening so special — it was truly memorable.”
“I’ve booked The Intuitive Chef for a number of events and the experience is always first-class. Kate’s thoughtful approach to menu planning, and taking time to understand the purpose and guests, results in food that always suits the occasion perfectly.”
“A huge thank you to The Intuitive Chef for creating the most beautiful feast for our staff and volunteers. Kate’s thoughtfully crafted seasonal menu struck the perfect note: generous, nourishing, and full of love. Every detail made us feel seen and cared for.”